Vineyards Organically grown vineyards in the Veneto hills, designated in the production regulations Winemaking The grapes are harvested early, soft pressed and a first fermentation takes place in stainless steel at controlled temperature with selected yeasts. A second fermentation takes place in pressure tanks to obtain the sparkling note. Tasting Notes Bouquet:Hints of white peach and candied fruits. Taste: Lively with a bright vein of acidity and notes of peach and apple. Food Pairing:Excellent as an aperitif, it is also ideal for sipping throughout the meal. Serve chilled. Food Pairing Excellent as an aperitif, it is also ideal for sipping throughout the meal. Serve chilled.